Wild Venison Salami With Sloe Berries (180g) Southeast 4% Pinot Noir Précoce

4% Pinot Noir Précoce

complemented by tingling Szechuan pepper and subtle herbal notes

All of Farm Butchers' beef is grass fed and sourced from farms in and around Kent

- 500g tenderloin medallions

Wild Venison Salami With Sloe Berries (180g) Southeast 4% Pinot Noir PrécoceCobble Lane Cured use 100% ethically and sustainably sourced venison to create their beautifully smooth and gamey Wild Venison Salami, which is enhanced with the sharp flavour of fresh sloe berries. All of there venison is sourced from the foothills of the Scottish Highlands, an area renowned for the quality of their produce. You'll receive 3 x 60g packs (180g in total). Every single product is made using high welfare, heritage breed British meat,